Cuvee Sainte-Agnes

Languedoc 50% Rousanne, 15% Grenache Blanc, 15% Gris, 15% Marsanne, 5% Clairette

The Heritage Du Pic Saint Loup Cuvee Sainte-Agnes is a harmonious blend of Rousanne, Grenache Blanc, Gris, Marsanne, and Clairette grapes that showcases the essence of the Languedoc region in France. This white wine exudes a delightful balance of body, acidity, fruit intensity, and dryness, culminating in a vibrant and elegant flavor profile. The wine's marriage of different varietals creates a unique tasting experience, with each sip transporting you to the sun-kissed vineyards of Languedoc. The Heritage Du Pic Saint Loup Cuvee Sainte-Agnes is a testament to the artistry and expertise of winemaking in this historic and picturesque region.

Tasting notes:

White Flowers

Apricot

Honey

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Sea Bass, Seafood

Region:

Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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